Skin-on Pangasius Portion cut

Xuất xứ: Việt Nam

Our Skin-on Pangasius Portion Cut offers a convenient and delicious way to enjoy the mild, delicate flavor of Pangasius. These portions are carefully cut to ensure consistent size and quality, making them ideal for both home cooks and professional chefs.

Key Features

Premium Quality: Sourced from trusted suppliers, ensuring the highest standards of freshness and taste.
Skin-On: The skin adds flavor and helps retain moisture during cooking, resulting in a more succulent and flavorful dish.
Convenient Portions: Pre-cut into uniform sizes for easy meal planning and portion control.
Versatile: Suitable for baking, frying, grilling, steaming, and more.
Mild Flavor: Pangasius has a subtle, neutral flavor that pairs well with a variety of seasonings and sauces.

Benefits of Choosing Skin-on Pangasius Portion Cut

Choosing our Skin-on Pangasius Portion Cut offers numerous benefits:

Nutritious: Pangasius is a good source of protein and essential nutrients.
Easy to Cook: The pre-portioned cuts make cooking quick and simple.
Sustainable: Sourced from responsibly managed aquaculture farms.
Economical: Offers excellent value for money, providing a high-quality seafood option at an affordable price.

Culinary Uses

The versatility of our Skin-on Pangasius Portion Cut makes it a fantastic addition to a wide range of dishes:

Baked Pangasius: Season with herbs and spices, then bake for a healthy and flavorful meal.
Fried Pangasius: Coat in breadcrumbs or batter and fry until golden brown for a crispy treat.
Grilled Pangasius: Marinate and grill for a smoky, delicious flavor.
Pangasius Tacos: Flake the cooked Pangasius and use it as a filling for tacos with your favorite toppings.
Pangasius Curry: Add to your favorite curry recipe for a mild and protein-rich dish.

Serving Suggestions

Serve our Skin-on Pangasius Portion Cut with:

Roasted vegetables
Rice or quinoa
Salads
Lemon wedges and tartar sauce

Nutritional Information (per serving)

(Note: Nutritional information may vary based on portion size and preparation method.)

Calories: Approximately 150
Protein: 20g
Fat: 7g
Carbohydrates: 0g

Storage Instructions

To maintain the quality and freshness of our Skin-on Pangasius Portion Cut, please follow these storage instructions:

Keep frozen until ready to use.
Thaw in the refrigerator overnight.
Once thawed, cook within 24 hours.
Do not refreeze after thawing.

Why Choose Us?

We are committed to providing our customers with the highest quality seafood products. Our Skin-on Pangasius Portion Cut is carefully selected and processed to ensure superior taste and texture. We prioritize sustainability and responsible sourcing practices to protect our oceans for future generations.